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The Franklin Food Pantry has received a $10,000 grant from the Greater Boston Food Bank enabling us to offer larger quantities of fresh and nutritious food to those we serve. The capacity-building grant will be used to fund equipment needs for the mobile pantry, food transportation, and Healthy Futures Market which offers fresh produce weekly from June to October.
Emergency Shelter and transitional housing. Lazarus House Ministries' Good Shepherd Soup Kitchen feeds 225 people daily. We also have a new food pantry that provides groceries to more than 800 families a week. Three thrift stores supply affordable and sometimes free clothing, furniture and household items.
Lifebridge is working to offer men and women the opportunities to help prevent homelessness. Through transitional shelter and meal planning with the opportunity to be connected to community resources.
The NAC Food Pantry is a 501(c)(3) non-profit organization that originated in 1988 at St. Patrick’s Church, and since 1996, has been located at the Northbridge Senior Center. This organization provides food for people at need.
The toll-free Hotline responds to more than 46,000 calls a year from people across Massachusetts struggling to feed their families. FoodSource Hotline counselors refer callers to food resources in their community as well as provides them with information about school meals, summer meal sites for kids, elder meals programs, and the Supplemental Nutrition Assistance Program (SNAP), formerly known as food stamps.
http://www.projectbread.org/get-help/foodsource-hotline.html
Food –
Kates Kitchen- lunch daily all welcome no questions asked, 413-532-0233
Margaret's Pantry- 413-538-8026
Clothing –
St. Jude's- 413-538-8026
Holyoke Career Closet- 413-552-2564
Mother Mary's- 413-536-5200
Housing- For men in recovery
Loreto House- 413-533-5909
Broderick House- 413-536-9109
McCleary Manor- 413-536-9109
Job Training-
foodWorks @ Kate's Kitchen 413-536-9109
Rachel's Table is a volunteer-based group that transports unserved and unsold prepared and perishable foods that otherwise would be wasted.
This "excess" food is distributed to 35 shelters, soup kitchens and neighborhood pantries that serve our needy neighbors.
The mission of The Food Bank of Western Massachusetts is to feed our neighbors in need and lead the community to end hunger. In Berkshire, Franklin, Hampden and Hampshire Counties in Western Massachusetts, approximately one in every eight people suffers from chronic food shortages or needs emergency food assistance. In some areas, rates of hunger and food insecurity are more than six times higher than the Massachusetts statewide average.
The Coalition's early intervention and direct service work. These works include services such as;
St. Patrick – St. Vincent de Paul's Food Pantry serves 2,500 individuals from Watertown. Proof of residency (driver's license, utility bill, or receipt) is required to register. Hours of operation are Tuesday and Thursday, from 10:00 am to 11:45 am.